Whey protein-based films incorporated with oregano essential oil
نویسندگان
چکیده
منابع مشابه
The Use of Chitosan and Whey Protein Isolate Edible Films Incorporated with Zataria multiflora Boiss. Essential Oil as an Active Packaging Ingredient Against Some Common Foodborne Bacteri
In this study, antimicrobial activity of chitosan and whey protein isolate edible films incorporated with different concentrations of zataria multiflora Boiss essential oil ;ZEO (1%, 2%, 3% and 4% v/v) and zataria multiflora Boiss essential oil nanoliposome (0, 1, 2, 3 and 4%) against Listeria monocytogenes (ATCC 19118), Bacillus cereus (ATCC 11778), Staphylococcus aureus (ATCC 65138), Escheri...
متن کاملCharacterization of Active Packaging Films Made from Poly(Lactic Acid)/Poly(Trimethylene Carbonate) Incorporated with Oregano Essential Oil.
Antimicromial and antioxidant bioactive films based on poly(lactic acid)/poly(trimenthylene carbonate) films incorporated with different concentrations of oregano essential oil (OEO) were prepared by solvent casting. The antimicrobial, antioxidant, physical, thermal, microstructural, and mechanical properties of the resulting films were examined. Scanning electron microscopy analysis revealed t...
متن کاملEffects of mechanism of gelation on physical, mechanical and antibacterial properties of alginate films with oregano essential oil incorporated
Alginate films with different degrees of crosslinking obtained by internal and external gelation method and alginate films incorporated with oregano essential oil were prepared. The effect of mechanism of gelation and the incorporation of oregano essential oil on their optical, mechanical, antibacterial, microstructural and water vapor barrier properties were evaluated. The films subjected to e...
متن کاملMoisture Sensitivity, Optical, Mechanical and Structural Properties of Whey Protein-Based Edible Films Incorporated with Rapeseed Oil.
The objective of this work is to study the effect of the rapeseed oil content on the physical properties of whey protein emulsion films. For this purpose, whey protein films with the addition of 0, 1, 2 and 3% of rapeseed oil, and glycerol as a plasticizer were obtained by the casting method. Film-forming emulsions were evaluated and compared using light scattering granulometry. The Sauter mean...
متن کاملEffects of Glycerol Plasticizer on Physical Characteristic of Whey-Konjac Films Enriched with Clove Essential Oil
Background: Edible film is a food packaging that can be eaten directly and have protection function of outside contamination. The purpose of this research is to know how about the effect of using a glycerol plasticizer to film whey-konjac edible films that enriched with clove essential oil. Methods: A completely randomized design was used by different clove essential oil including P10, 0% clov...
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ژورنال
عنوان ژورنال: Polímeros
سال: 2017
ISSN: 1678-5169,0104-1428
DOI: 10.1590/0104-1428.02016